Chicken satay with peanut sauce

OR

Black rice salad with breaded garlic scampi

***

Magret de canard sauce tamarin et fruits des bois

OR

Sliced beef sautéed with Thai basil

***

Coffee or tea

Lunch €30 per person

Available for lunch from Wednesday to Friday.

Menu de la semaine 

St-Jacques snackées, salade au riz noir

or

Salmon gravelax with raw vegetables and cashew nuts

***

Emincé de boeuf au curry vert et lait de coco

or

Dés de poulet sauté au gingembre et citronnelle 

***

Dame blanche ou sorbet

39€/pers

disponible le soir du mardi au jeudi.

Salmon gravelax with raw vegetables and cashew nuts

***

Bangkok-style prawns with turmeric

***

Spring rolls with lacquered duck (optional)

***

Sliced beef with massaman curry 🌶

or

Diced chicken with green curry and Thai basil

***

White lady with the fragrance of kaffir